Flavors

MacKenzie Creamery fresh goat cheeses are perfect for incorporating in recipes, serving at your next party, or snacking on when you’re in the mood for a decadent treat. We recommend serving at room temperature.


Chèvre

Cognac Fig

Black Truffle

Sour Cherry Bourbon

Apricot Ginger

Garlic Chive

Herbs de Provence

Honey

Sweet Fire

Cranberry Orange

Wasabi Sesame

Chocolate Raspberry

Pumpkin
(Seasonal, Fall)


Fresh goat cheese may be stored in your refrigerator for 2-3 weeks when sealed in airtight packaging, or wrapped in plastic. Fresh goat cheese may also be frozen. Simply freeze in air-tight packaging. When you’re ready to use, defrost in your refrigerator for 24-48 hours to preserve the smooth texture of fresh goat cheese.