MacKenzie Creamery fresh goat cheeses are perfect for incorporating in recipes, serving at your next party, or snaking on when you’re in the mood for a decadent treat. We recommend serving at room temperature.
Fresh goat cheese may be stored in your refrigerator for 2-3 weeks when sealed in airtight packaging, or wrapped in plastic. Fresh goat cheese may also be frozen. Simply freeze in air-tight packaging. When you’re ready to use, defrost in your refrigerator for 24-48 hours to preserve the smooth texture of fresh goat cheese.